HEC Approved Supervisor
Qualification: Ph.D. (Animal Nutrition), Post Doc. (Canada)
Area of Interest: Amino acid and electrolytes in poultry nutrition, Poultry nutrition for improved gut health, Indigenous phytogenic feed additives; probiotic and enzyme production and application in poultry and dairy
Email: [email protected]

HEC Approved Supervisor
Qualification: PhD (UAF), Post Doctorate (Royal School of Vet Studies & Roslin Institute Uni. Of Edinburgh Scotland)
Area of Interest: Understanding the relationship of nutrition and environment with metabolism, bone, brain, gut and cell biology applying the cutting edge techniques to improve animal productivity and welfare under hot environment, alternative animal and feed resources
Email: [email protected], [email protected]

HEC Approved Supervisor
Qualification: PhD Livestock Management (UVAS), Post Doc (South Korea)
Area of Interest: Innovative livestock management for optimum production performance in dairy animals and small ruminants and food safety through traceable and hygienic livestock production.
Email: [email protected]; [email protected]

Qualification: Ph.D
Area of Interest: Animal Nutrition (Evaluation of Non-nutritive Feed Additives and their use as functional food ingredients, Modulation of feed additives bioavailability at the level of intestinal metabolism for better performance, Interaction of intestinal flora and that of the feed, Immunological aspects of animal nutrition) , Molecular Nutrition (Nutrigenomics) , Environmental protection (Feeding strategies for environmental protection)
Email: [email protected]

Qualification: Ph.D
Area of Interest:
Email:

HEC Approved Supervisor
Qualification: PhD, DVM, OJT (SNU, South Korea)
Area of Interest: Quality meat production from goats under high input feeding system

Small ruminants production in the Rangelands

Production systems of small ruminantsMilk adulteration screening
Email: [email protected]

Qualification: M.Sc. (Hons.) Livestock Management
Area of Interest: Dairy Production and Management
Email: [email protected]