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Khan, F.F., Ahsan R., Jamal A., Jafri L., Rani R., Saleem S., Javed M.A., Abbasi K.S., Khan S., Zakria M. 2023. Incidence and molecular characterization of citrus bacterial canker disease in Pakistan. Journal of Plant and Environment. 5(2): 81-87.
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Saleem, A. and Javed, M.A. 2023. Adult bone health and consumption of dairy-based products: A Review. Food Science and Applied Microbiology Reports. 2(2): 68-77
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Latif, A., Asad, M., Aamir, J., Muneer, S., Javed, A., M. Faizan. 2023. Plant-based green synthesis of nano particles using environment favorable techniques & potential application as reducing agents & their effect on the microorganisms. International Journal of Biomolecules and Biomedicines. 16 (6): 1-7
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Javed, A., Masud, T., Q. Ul-Ain, M. Imran and S. Maqsood. 2011. Enterocins of Enterococcus faecium, Emerging Natural Food Preservatives. Annals of Microbiology. 61: 699-708.
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Javed M.A., Masud T. 2010. Partial Characterization of Enterocin AJ01. VDM Publishers Germany. ISBN-10: 3639330382 | ISBN-13: 978-3639330380
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